We are looking for an experienced and dynamic
General Manager
to lead end-to-end operations of our hospitality business. The ideal candidate will have strong experience in restaurant/café operations, team leadership, business growth, customer experience management, and operational excellence.
The candidate should have proven experience handling multi-unit operations, driving revenue, improving profitability, and maintaining high service standards.
Key Responsibilities
• Oversee complete restaurant/café operations including service, kitchen, inventory, and customer experience.
• Ensure smooth day-to-day functioning while maintaining operational efficiency and quality standards.