Job description
Responsibilities:
- Greet and seat guests in a friendly and professional manner
- Take food and drink orders accurately and efficiently
- Provide menu recommendations and answer any questions about the menu
- Enter orders into the POS system and ensure accuracy
- Deliver food and beverages to tables in a timely manner
- Check on guests throughout their meal to ensure satisfaction
- Clear tables and reset them for the next guests
- Handle cash transactions and process payments accurately
- Collaborate with kitchen staff to ensure timely delivery of food orders
- Maintain cleanliness and sanitation standards in the dining area
• *Requirements**:
- Previous experience as a server is preferred.
- Excellent customer service skills with the ability to interact with guests in a friendly and professional manner
- Strong communication skills to effectively take orders and address guest inquiries or concerns
- Basic math skills for calculating bills, making change, and splitting checks
- Ability to work in a fast-paced environment while maintaining attention to detail
- Flexibility to work weekends, and holidays as needed
Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.
• *Job Types**: Full-time, Part-time, Permanent
Part-time hours: 30 per week
• *Salary**: $15.50-$18.00 per hour
• *Benefits**:
- Dental care
- Discounted or free food
Flexible Language Requirement:
- French not required
Schedule:
- Day shift
Supplemental pay types:
- Tips
Ability to commute/relocate:
- London, ON N6C 5Z6: reliably commute or plan to relocate before starting work (required)
• *Experience**:
- serving: 2 years (preferred)
• *Language**:
- English (required)
Licence/Certification:
- Smart Serve (required)
- ProServe (preferred)
Shift availability:
- Day Shift (required)
Work Location: In person
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