The starting wage is $19-25/hr, DOE. Opportunity to participate in our Register Apprenticeship program. Additional benefits include seasonal bonuses, shift meals and beer (21+), employee discounts, a main street location, and a great work environment in a clean, organized and professional kitchen. Join our talented and fun team.
This position is responsible for consistency, quality, health and food safety, station knowledge, stocking and cleanliness, working closely with Chef to ensure great guest experience and contributing to a great workplace environment. The ideal candidate will have a passion for culinary excellence, tuned professional communication and desire to work in a fast-paced, consistently busy kitchen. A Food Handler certificate is required within 30 days of hire for this position.