food assembly supervisor

ull job description
Education: No degree, certificate or diploma
Experience: Experience an asset
Work setting
Restaurant
Tasks
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Ensure that food and service meet quality control standards
Maintain records of stock, repairs, sales and wastage
Supervision
5-10 people
11-15 people
Food service counter attendants and food preparers
Working groups
Screening questions
Are you currently legally able to work in Canada?
Do you currently reside in proximity to the advertised location?
Government programs
Recognized employer
Work Term: Permanent
Work Language: English or French
Hours: 40 hours per week
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