Verified Job
Cook / Chef
Experienced Line Cook
Cook / Chef
#40307
Remote / WFH
Logan's Table
Job Description
Experienced Line Cook
Logan's Table in Leominster, MA is looking for an experienced line cook to join our team. We are a busy, 85-90% scratch kitchen. We are located on 16 Central St. in Leominster, Ma. Our ideal candidate is professional, attentive, motivated, disciplined, and reliable. There is room for advancement for the right people as we continue to grow and expand. If you think you have what it takes to work at one of the top rated restaurants around, we look forward to speaking with you.
Responsibilities
Set up and stock stations with all necessary supplies, squared away for service.
Chop, cut, and slice vegetables, prepare sauces, prepare proteins.
Prep work and cleaning during down time.
Cook menu items in cooperation with the rest of the kitchen staff to the specification of the chef.
Clean up station using proper sanitation techniques and take care of leftover food items.
Work with all staff in a professional and respectful manner.
Qualifications
Commercial kitchen cooking experience.
Sauté, grill, broiler, oven, salad, experience preferred.
Neapolitan Pizza making skills a plus.
Able to meet all scheduling commitments
Able to anticipate needs of others in the kitchen and proactively work to meet those needs.
Strong attention to detail.
Strong knife skills.
Able to read and write legibly.
Bilingual a plus.
Clean, hygienical, professional appearance.
Serv-Safe certification a plus.
Reliable Transportation to and from work is a must.
Please apply through indeed with all contact information, work experience, and/or resume. We are looking forward to your application, and potential interview.
Job Type: Full-time
Pay: $20.00 - $25.00 per hour
Benefits:
Employee discount
Paid training
Experience:
Commercial Kitchen: 2 years (Required)
Shift availability:
Day Shift (Required)
Night Shift (Required)
Work Location: In person
Logan's Table in Leominster, MA is looking for an experienced line cook to join our team. We are a busy, 85-90% scratch kitchen. We are located on 16 Central St. in Leominster, Ma. Our ideal candidate is professional, attentive, motivated, disciplined, and reliable. There is room for advancement for the right people as we continue to grow and expand. If you think you have what it takes to work at one of the top rated restaurants around, we look forward to speaking with you.
Responsibilities
Set up and stock stations with all necessary supplies, squared away for service.
Chop, cut, and slice vegetables, prepare sauces, prepare proteins.
Prep work and cleaning during down time.
Cook menu items in cooperation with the rest of the kitchen staff to the specification of the chef.
Clean up station using proper sanitation techniques and take care of leftover food items.
Work with all staff in a professional and respectful manner.
Qualifications
Commercial kitchen cooking experience.
Sauté, grill, broiler, oven, salad, experience preferred.
Neapolitan Pizza making skills a plus.
Able to meet all scheduling commitments
Able to anticipate needs of others in the kitchen and proactively work to meet those needs.
Strong attention to detail.
Strong knife skills.
Able to read and write legibly.
Bilingual a plus.
Clean, hygienical, professional appearance.
Serv-Safe certification a plus.
Reliable Transportation to and from work is a must.
Please apply through indeed with all contact information, work experience, and/or resume. We are looking forward to your application, and potential interview.
Job Type: Full-time
Pay: $20.00 - $25.00 per hour
Benefits:
Employee discount
Paid training
Experience:
Commercial Kitchen: 2 years (Required)
Shift availability:
Day Shift (Required)
Night Shift (Required)
Work Location: In person
