Verified Job
Clerical - Administrative
Bar Supervisor - Premium Cocktail Bar
Clerical - Administrative
#33714
Remote / WFH
The Fox Hole
Job Description
The Fox Hole is looking for a Bar Supervisor to help lead one of Sydney’s most unique hospitality venues.
Part cocktail bar, part experience venue, we’re known for premium drinks, warm service, and creating nights people actually remember. From Gin & Tea and Discovery Dinners to late-night cocktails and ******** celebrations, service at The Fox Hole is about more than just making drinks.
This role leads from the bar but isn't just making cocktails.
We’re looking for someone who can lead a service, build relationships with the floor team and kitchen, create and maintain systems on the bar, support and develop junior bartenders, and project calm under pressure. Someone who understands that the best bars aren't built on ego - they're built on consistency, hospitality, attention to detail, and genuine connection with guests.
Customer interaction is a huge part of this role. We want someone who is comfortable talking to guests, guiding experiences, building relationships, and helping create the atmosphere The Fox Hole is known for. You don't need to be a performer, but you do need to enjoy hospitality and the people that come with it.
You'll work closely with our Venue Manager and Guest Experiences Supervisor to help shape the next phase of The Fox Hole.
The Role
You’ll be responsible for:
Leading bar service across busy evenings and experiences
Maintaining exceptional cocktail consistency and presentation
Managing prep systems, ordering, cleanliness, and operational standards
Supporting and training bartenders and junior staff
Helping improve service flow and bar efficiency
Contributing to menu development and product knowledge
Supporting a premium guest experience from open to close
We’re Looking For Someone Who:
Has strong cocktail bar experience in a premium venue
Leads calmly and professionally under pressure
Is organised, proactive, and detail-oriented
Understands both hospitality and operations
Can balance speed with warmth and service
Enjoys mentoring and developing junior staff
Has a genuine interest in spirits, wine, and hospitality culture
Feels comfortable interacting with guests and creating memorable experiences
Experience with premium cocktails, wine service, and high-touch hospitality environments will be highly regarded.
What We Offer
A genuinely supportive team environment
Creative input and room to grow
A venue focused on experiences, storytelling, and hospitality
Strong systems and leadership support
Staff discounts across the group
A role where your contribution will genuinely shape the venue
Diversity & Inclusion
The Fox Hole is committed to building a diverse and inclusive workplace where people feel respected, supported, and able to be themselves.
We warmly encourage applications from people of all backgrounds, cultures, genders, sexualities, abilities, and lived experiences - including LGBTQIA+ people, neurodivergent people, and people living with disability.
We believe great hospitality comes from diverse perspectives and teams that reflect the people we welcome through our doors every day.
Pay: $72,000.00 – $80,000.00 per year
Benefits:
Employee discount
Free drinks
Free food
Work Location: In person
Part cocktail bar, part experience venue, we’re known for premium drinks, warm service, and creating nights people actually remember. From Gin & Tea and Discovery Dinners to late-night cocktails and ******** celebrations, service at The Fox Hole is about more than just making drinks.
This role leads from the bar but isn't just making cocktails.
We’re looking for someone who can lead a service, build relationships with the floor team and kitchen, create and maintain systems on the bar, support and develop junior bartenders, and project calm under pressure. Someone who understands that the best bars aren't built on ego - they're built on consistency, hospitality, attention to detail, and genuine connection with guests.
Customer interaction is a huge part of this role. We want someone who is comfortable talking to guests, guiding experiences, building relationships, and helping create the atmosphere The Fox Hole is known for. You don't need to be a performer, but you do need to enjoy hospitality and the people that come with it.
You'll work closely with our Venue Manager and Guest Experiences Supervisor to help shape the next phase of The Fox Hole.
The Role
You’ll be responsible for:
Leading bar service across busy evenings and experiences
Maintaining exceptional cocktail consistency and presentation
Managing prep systems, ordering, cleanliness, and operational standards
Supporting and training bartenders and junior staff
Helping improve service flow and bar efficiency
Contributing to menu development and product knowledge
Supporting a premium guest experience from open to close
We’re Looking For Someone Who:
Has strong cocktail bar experience in a premium venue
Leads calmly and professionally under pressure
Is organised, proactive, and detail-oriented
Understands both hospitality and operations
Can balance speed with warmth and service
Enjoys mentoring and developing junior staff
Has a genuine interest in spirits, wine, and hospitality culture
Feels comfortable interacting with guests and creating memorable experiences
Experience with premium cocktails, wine service, and high-touch hospitality environments will be highly regarded.
What We Offer
A genuinely supportive team environment
Creative input and room to grow
A venue focused on experiences, storytelling, and hospitality
Strong systems and leadership support
Staff discounts across the group
A role where your contribution will genuinely shape the venue
Diversity & Inclusion
The Fox Hole is committed to building a diverse and inclusive workplace where people feel respected, supported, and able to be themselves.
We warmly encourage applications from people of all backgrounds, cultures, genders, sexualities, abilities, and lived experiences - including LGBTQIA+ people, neurodivergent people, and people living with disability.
We believe great hospitality comes from diverse perspectives and teams that reflect the people we welcome through our doors every day.
Pay: $72,000.00 – $80,000.00 per year
Benefits:
Employee discount
Free drinks
Free food
Work Location: In person
