Waiter/server

A Waiter is responsible for delivering excellent customer service, taking accurate orders, and serving food and drinks in a restaurant or bar. Key responsibilities include:

- Greeting and seating guests.
- Taking orders and providing menu information.
- Serving food and drinks efficiently.
- Ensuring guest satisfaction and resolving issues.
- Managing billing and payments.
- Maintaining a clean and organized work area.
- Promoting specials and upselling.
- Adhering to safety and hygiene standards.
• *Qualifications**:

- High school diploma or equivalent.
- Previous serving experience is a plus.
- Knowledge of menu items and beverages.
- Strong communication and teamwork skills.
- Ability to work under pressure and maintain professionalism.
- Neat and presentable appearance.
• *Salary**: ₹13,000.00 - ₹22,000.00 per month
• *Benefits**:

- Food provided
- Health insurance
- Provident Fund

Schedule:

- Day shift
- Morning shift
- Rotational shift
- Weekend availability

Supplemental pay types:

- Overtime pay
• *Speak with the employer**
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