Position: Steward
Experience: 1 year to 4 years
Job Location: Mumbai/Navi Mumbai/Belgavi,-Karnataka
Qualification: Hotel Management degree/diploma
Key Responsibilities :
- Greet and welcome guests with a friendly attitude.
- Take food and beverage orders accurately and efficiently.
- Serve food and drinks as per standard operating procedures (SOPs).
- Ensure tables are clean, properly set, and maintained throughout the service.
- Assist in clearing dishes and resetting tables for the next guests.
- Maintain hygiene and cleanliness standards in the dining area.
- Coordinate with the kitchen and bar teams for timely service.
- Handle guest queries and complaints professionally.
Requirements :
- 1 to 3 years of experience in a similar role; freshers with a Hotel Management diploma/degree are welcome.
- Good communication and interpersonal skills.
- Flexible with shifts and work timings.
- Energetic and team-oriented with a customer-first attitude.
Job Types : Full-time, Permanent
Pay: ₹15,000.00 - ₹20,000.00 per month
Schedule:
- Fixed shift
Education :
- Bachelor's (preferred)
Work Location: In person
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