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south Indian snacks chef
Category Jobs
Job ID #403423
Job Type Full Time
Job Description
A Traditional Snack responsible for making various types of snack like Podi , Mangalore Bhajji, and other snacks S/he is is responsible for receiving raw materials, checking quality, cleaning, grinding, sieving, mixing, frying, cooking, heating, cooling, blending, packing and storing.
Job Type: Full-time
Pay: ₹15,000.00 - ₹18,000.00 per month
Jadwal:
• Day shift
Tunjangan:
• Food provided
• Provident Fund
Education:
• Higher Secondary(12th Pass) (Preferred)
Experience:
• Chef: 1 year (Preferred)
• total work: 1 year (Preferred)
Work Location: In person
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