Server/Waiter

Job description
Overview
We are seeking a dedicated and enthusiastic Server to join our team in a fast-paced restaurant environment. As a Server, you will play a crucial role in providing exceptional dining experiences for our guests. You will be responsible for taking orders, serving food and beverages, and ensuring that all guests have a pleasant experience. The ideal candidate will have a passion for the food industry and possess strong communication and time management skills.

Responsibilities
• Greet and seat guests in a friendly and welcoming manner.
• Take accurate food and beverage orders using the POS system.
• Serve food and drinks promptly while ensuring proper presentation.
• Handle cash transactions accurately and efficiently.
• Maintain cleanliness and sanitation standards in the dining area and kitchen.
• Collaborate with kitchen staff to ensure timely service and quality of food.
• Address guest inquiries or concerns promptly to enhance their dining experience.
• Uphold restaurant policies regarding food handling and safety procedures.

Qualifications
• Previous experience in the food industry is preferred but not required.
• Familiarity with POS systems is a plus.
• Strong time management skills to handle multiple tables efficiently.
• Ability to perform cash handling duties accurately.
• Knowledge of food preparation techniques and sanitation standards is beneficial.
• Excellent communication skills with a focus on customer service.
• Must be able to work in a fast-paced environment while maintaining attention to detail.
• A positive attitude and willingness to work as part of a team are essential.

Join us as we strive to create memorable experiences for our guests through exceptional service!

Job Types: Full-time, Seasonal
Contract length: 4 months

Pay: $15.70 per hour

Expected hours: 20 – 30 per week

Additional pay:
• Tips

Benefits:
• Discounted or free food
• Flexible schedule
• On-site parking

Work Location: In person

Application deadline: 2025-07-31
Expected start date: 2025-08-18 Read more