Cook / Chef
Junior Sous Chef
Category Cook / Chef
Job ID #742921
Job Type Remote / WFH
Company Name Shangri-La Bengaluru
Job Description
To maintain a high standard of all Banquet Kitchen preparation, service and hygiene in his Production Kitchen, according to the standards required by the management. Junior Sous Chef is fully responsible for all the Banquet Kitchen production area in absence of the Chef de Cuisine
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