El Jannah is an iconic Australian family business, proudly born and bred in Western Sydney. Since 1998, we have been serving our legendary charcoal chicken, garlic sauce and authentic Lebanese flavours to guests across Australia. At El Jannah, our people are the heart of everything we do. We believe in being welcoming, authentic, fun loving and true to our teamwork. These values shape every experience for our guests and our team.
About The Role
We are looking for passionate and reliable people to join our team. Whether you are welcoming guests at the counter, preparing meals in the kitchen, or working the charcoal grill, you will be part of a team that delivers great food and great service every time. We have opportunities available across three key areas: