Verified Job
Jobs
shift manager - fast food restaurant
Jobs
#600937
Full Time
Job Description
Job details
Pay
$17.00–$17.50 an hour
Job type
Permanent
Full-time
Location
Calgary, AB T3K 4Y7
Benefits
Pulled from the full job description
Extended health care
Full job description
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Work setting
Food service establishment
On-site customer service
Fast food outlet or concession
Tasks
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Hire food service staff
Ensure that food and service meet quality control standards
Address customers' complaints or concerns
Establish work schedules
Supervision
5-10 people
Food service counter attendants and food preparers
Kitchen and food service helpers
Security and safety
Basic security clearance
Transportation/travel information
Own transportation
Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Tight deadlines
Combination of sitting, standing, walking
Standing for extended periods
Walking
Personal suitability
Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Team player
Health benefits
Health care plan
Financial benefits
Bonus
Group insurance benefits
Work Term: Permanent
Work Language: English
Hours: 30 to 40 hours per week
Pay
$17.00–$17.50 an hour
Job type
Permanent
Full-time
Location
Calgary, AB T3K 4Y7
Benefits
Pulled from the full job description
Extended health care
Full job description
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Work setting
Food service establishment
On-site customer service
Fast food outlet or concession
Tasks
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Hire food service staff
Ensure that food and service meet quality control standards
Address customers' complaints or concerns
Establish work schedules
Supervision
5-10 people
Food service counter attendants and food preparers
Kitchen and food service helpers
Security and safety
Basic security clearance
Transportation/travel information
Own transportation
Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Tight deadlines
Combination of sitting, standing, walking
Standing for extended periods
Walking
Personal suitability
Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Team player
Health benefits
Health care plan
Financial benefits
Bonus
Group insurance benefits
Work Term: Permanent
Work Language: English
Hours: 30 to 40 hours per week
