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Restaurant steward, kitchen commis
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#707737
Full Time
Job Description
P
Plate & pint
Restaurant steward, kitchen commis
Plate & pint • Mumbai, Maharashtra • via LinkedIn
3 hours ago
Full–time
No Degree Mentioned
Apply on LinkedIn
Apply on Jobrapido.com
Job description
Company Description
Plate & Pint is a vibrant restaurant dedicated to delivering exceptional dining experiences that combine culinary creativity with excellent customer service. With a focus on quality ingredients and a passion for refined flavors, we strive to create a welcoming environment for guests to enjoy delicious food and great service. Our team is committed to upholding high standards of hospitality and culinary excellence, making every visit memorable. At Plate & Pint, we value dedication, teamwork, and a shared passion for gastronomy.
Role Description
This is a full-time on-site role located in Mumbai for a Restaurant Steward and Kitchen Commis. The role involves various responsibilities including assisting with kitchen cleanliness and organization, basic food preparation, maintaining hygiene standards, and supporting chefs in cooking and food plating. The position includes tasks such as cleaning dishes, ensuring kitchen equipment is properly maintained, and assisting in inventory control to ensure seamless kitchen operations.
Qualifications
• Proficiency in Food Preparation, Cooking, and Culinary Skills
• Knowledge of Hygiene standards and ability to maintain cleanliness
• Strong Communication skills for effective coordination with the team
• Ability to work in a fast-paced kitchen environment and demonstrate teamwork
• Previous experience in a similar role is an advantage but not mandatory
Contact
Chef vijay buri
+91 98671 15479
Plate & pint
Restaurant steward, kitchen commis
Plate & pint • Mumbai, Maharashtra • via LinkedIn
3 hours ago
Full–time
No Degree Mentioned
Apply on LinkedIn
Apply on Jobrapido.com
Job description
Company Description
Plate & Pint is a vibrant restaurant dedicated to delivering exceptional dining experiences that combine culinary creativity with excellent customer service. With a focus on quality ingredients and a passion for refined flavors, we strive to create a welcoming environment for guests to enjoy delicious food and great service. Our team is committed to upholding high standards of hospitality and culinary excellence, making every visit memorable. At Plate & Pint, we value dedication, teamwork, and a shared passion for gastronomy.
Role Description
This is a full-time on-site role located in Mumbai for a Restaurant Steward and Kitchen Commis. The role involves various responsibilities including assisting with kitchen cleanliness and organization, basic food preparation, maintaining hygiene standards, and supporting chefs in cooking and food plating. The position includes tasks such as cleaning dishes, ensuring kitchen equipment is properly maintained, and assisting in inventory control to ensure seamless kitchen operations.
Qualifications
• Proficiency in Food Preparation, Cooking, and Culinary Skills
• Knowledge of Hygiene standards and ability to maintain cleanliness
• Strong Communication skills for effective coordination with the team
• Ability to work in a fast-paced kitchen environment and demonstrate teamwork
• Previous experience in a similar role is an advantage but not mandatory
Contact
Chef vijay buri
+91 98671 15479
