Verified Job
Restaurant - Food Service
Restaurant Steward: Hotel
Restaurant - Food Service
#624420
Remote / WFH
Job Description
WE ARE HIRING
Job designation:
- Restaurant steward : hotel
Job location:
- Kolkata
• Salary:
- 15,000-20,000 per month
• Experience:
- Total experience:
2 years of experience as restaurant steward or similar role is preferred
- Minimum experience:
- 1 years of experiences as Steward
Education:
- High school diploma or equivalent.
Eligibility:
- ONLY FEMALES
Skillset:
- Good communication skills
- Proficiency with MS Office
• Languages:
- English, Hindi and Marathi
• IMMEDIATE JOINERS REQUIRED
• FULL TIME
• Profile Introduction:
We are seeking a dedicated and detail-oriented individual to join our team as a Restaurant Steward at (Hotel Name). As a Restaurant Steward, you will play a crucial role in ensuring the smooth operation and cleanliness of the restaurant area. This position requires a keen eye for detail, strong organizational skills, and a commitment to maintaining high standards of cleanliness and hygiene.
• Responsibilities:
- Dishwashing and Cleaning: Responsible for washing dishes, utensils, and kitchen equipment. Ensures all items are thoroughly cleaned and sanitized.
- Table Maintenance: Sets up and maintains dining areas, ensuring tables are properly set and clean for guests.
- Assistance to Servers: Supports the serving staff by refilling water glasses, clearing empty plates, and assisting with guest requests.
- Inventory Management: Monitors and restocks necessary supplies, such as dish soap, cleaning agents, and tableware.
- Compliance: Adheres to health and safety standards, ensuring a clean and safe environment for both guests and staff.
- Team Collaboration: Works collaboratively with kitchen staff, servers, and other team members to ensure seamless operations.
• Requirements:
- Attention to Detail: Must have a meticulous approach to cleaning and maintaining a tidy dining area.
- Physical Stamina: Ability to stand for extended periods, lift heavy objects, and perform physically demanding tasks.
- Team Player: Strong interpersonal skills and the ability to work effectively within a team.
- Adaptability: Able to handle a fast-paced environment and adapt to changing priorities.
- Hygiene Knowledge: Familiarity with sanitation regulations and practices in a restaurant setting.
- Customer Service Skills: Basic customer service skills to assist guests and respond to their needs.
• Salary: ₹15,000.00 - ₹20,000.00 per month
Schedule:
- Rotational shift
Work Location: In person
• Speak with the employer
+91
Job designation:
- Restaurant steward : hotel
Job location:
- Kolkata
• Salary:
- 15,000-20,000 per month
• Experience:
- Total experience:
2 years of experience as restaurant steward or similar role is preferred
- Minimum experience:
- 1 years of experiences as Steward
Education:
- High school diploma or equivalent.
Eligibility:
- ONLY FEMALES
Skillset:
- Good communication skills
- Proficiency with MS Office
• Languages:
- English, Hindi and Marathi
• IMMEDIATE JOINERS REQUIRED
• FULL TIME
• Profile Introduction:
We are seeking a dedicated and detail-oriented individual to join our team as a Restaurant Steward at (Hotel Name). As a Restaurant Steward, you will play a crucial role in ensuring the smooth operation and cleanliness of the restaurant area. This position requires a keen eye for detail, strong organizational skills, and a commitment to maintaining high standards of cleanliness and hygiene.
• Responsibilities:
- Dishwashing and Cleaning: Responsible for washing dishes, utensils, and kitchen equipment. Ensures all items are thoroughly cleaned and sanitized.
- Table Maintenance: Sets up and maintains dining areas, ensuring tables are properly set and clean for guests.
- Assistance to Servers: Supports the serving staff by refilling water glasses, clearing empty plates, and assisting with guest requests.
- Inventory Management: Monitors and restocks necessary supplies, such as dish soap, cleaning agents, and tableware.
- Compliance: Adheres to health and safety standards, ensuring a clean and safe environment for both guests and staff.
- Team Collaboration: Works collaboratively with kitchen staff, servers, and other team members to ensure seamless operations.
• Requirements:
- Attention to Detail: Must have a meticulous approach to cleaning and maintaining a tidy dining area.
- Physical Stamina: Ability to stand for extended periods, lift heavy objects, and perform physically demanding tasks.
- Team Player: Strong interpersonal skills and the ability to work effectively within a team.
- Adaptability: Able to handle a fast-paced environment and adapt to changing priorities.
- Hygiene Knowledge: Familiarity with sanitation regulations and practices in a restaurant setting.
- Customer Service Skills: Basic customer service skills to assist guests and respond to their needs.
• Salary: ₹15,000.00 - ₹20,000.00 per month
Schedule:
- Rotational shift
Work Location: In person
• Speak with the employer
+91
