O|S Kitchen Crew - Full-time/Part-time

Benefits
Pulled from the full job description
Dental care
Extended health care
 
Full job description
Company Role Overview:
OUTBOUND STATION (O|S) is the station stop to fuel up on your journey, but not the crude way. With craft burgers, coffee, and premium convenience we hope to help start your journey the right way, whatever it may be.


Our Kitchen Crew are responsible for the preparation, cooking service of O|S food. Coffee Burgers are our dream, our ideal candidates pride themselves on continuity, determined to learn, and want to be a part of a team that delivers outstanding food.


Responsibilities:
Responsibilities include but are not limited to:

Prep Cook menu items according to O|S recipes, portion standards, and presentation guidelines
Coordinate with other kitchen members to offer a perfectly timed order, ensuring that all food served meets our high standards for flavour, freshness, and quality
Greet customer operate POS, ensuring high attention to details when taking orders (e.g. preferences of food items, allergies, etc.) and handing off food beverages
Maintain a clean and organized workspace, ensuring tools and ingredients are ready for service and tool rotation processes are followed. Including, checking if kitchen equipment operates properly, is detailed and report any maintenance needs
Stock/restock inventory appropriately, ensuring stock is always prepped and available. Inventory counts may be required
Adhere to health, safety, and sanitation standards, including safe food handling and proper storage practices
Adaptability to assist with other tasks as needed, such as prep work, inventory management, and supporting other team members
Check/clean washrooms, picnic garbage areas

What's in it for you?
Be a part of a great team in a high-paced enjoyable atmosphere
Shift meal cafe drink
Great tip payouts! Hourly tips range $8-14
Extended Health Dental benefits available for employees (after 3-month probation period)
Seasonal staff outings
Employee discounts on food, beverage retail items
Employee collaboration on Cafe Restaurant menus!

Desirable knowledge, Skills Abilities:
Ability to learn quickly
Previous work in food industry, is a plus
FoodSafe Certificate, is a plus
Hands-on experience with kitchen equipment
Knowledge of the retail environment
Knowledge of sanitation regulations
Flexibility to work various shifts
Ability to gauge customers’ preferences
Excellent communication skills

What your team values:
Inclusivity
Team player
Develops continuously
Capacity to operate under pressure in a dynamic environment - we get busy! Read more