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Northern Territory Culinary Manager

Darwin, Northern Territory
Jobs
#523669
Full Time

Job Description

Job Summary

We are seeking a skilled and experienced Chef to join our team in a remote village location. The ideal candidate will have experience in bulk catering and maintaining high standards of food hygiene and safety.

Key Responsibilities

Plan and prepare meals for large groups of people
Supervise a team of Kitchen Utilities and Dining Room employees
Ensure compliance with OH&S regulations and safe work practices
Maintain accurate records and reports
Requirements

Cert III in Commercial Cookery (minimum)
Bulk catering experience
Valid driver's licence
What We Offer

The position offers a competitive salary, annual leave, and access to training and development opportunities. We also offer a range of corporate benefits and a supportive work environment.
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