meat cutter - retail or wholesale

Education: Secondary (high) school graduation certificate
Experience: Experience an asset
or equivalent experience
Tasks
Clean meats to prepare for processing or cutting
Cut, trim and prepare standard cuts of meat
Wrap and package prepared meats
Remove bones from meat
Weigh meats for sale
Grind meats
Work conditions and physical capabilities
Fast-paced environment
Standing for extended periods
Physically demanding
Hand-eye co-ordination
Personal suitability
Accurate
Initiative
Organized
Reliability
Team player
Work Term: Permanent
Work Language: English
Hours: 40 hours per week Read more