Kitchen Stewarding supervisor

Company Description

We suggest you enter details here.

Role Description

This full-time on-site role located in Mumbai, The Kitchen Stewarding Supervisor is responsible for overseeing kitchen staff, maintaining cleanliness and organization in the kitchen, and ensuring compliance with food safety standards. This role includes supervising food preparation and food service activities, coordinating with other departments, and managing inventory and supplies. The Kitchen Stewarding Supervisor will also be responsible for training staff, conducting performance evaluations, and addressing any issues that arise in the kitchen.

Qualifications
• Supervisory Skills, Communication skills
• Food Preparation and Food Service skills
• Food & Beverage knowledge
• Experience in maintaining cleanliness and organization in a kitchen environment
• Ability to ensure compliance with food safety standards
• Strong leadership and team management skills
• Ability to train staff and conduct performance evaluations
• Bachelor's degree in Hospitality Management or related field is a plus