Verified Job
Restaurant - Food Service
Kitchen Steward
Restaurant - Food Service
#524297
Remote / WFH
Job Description
Company Description
At Accor, creating exceptional guest experiences is an obsession. Everything we do, we do to ensure our guests Feel Welcome and Feel Valued. With over 4,000 properties across +0 countries, we are a true international brand.
Pullman, Novotel and Ibis Hotels Sydney Olympic Park form part of the most unique Hotel precinct in NSW, being home to major sporting, music and entertainment events. We offer exceptional opportunities for career development across much-loved brands ranging from renowned five-star luxury hotels to economy lodgings.
Job Description
Our Kitchen Stewards are required to:
Maintain kitchen, pantry, and storage cleanliness.
Assist with food prep and stock rotation.
Follow health, safety, and hygiene regulations.
Provide clean, sanitized equipment.
Handle waste disposal safely.
Qualifications
Previous experience as Steward / Kitchen Hand
Strong attention to detail and hygiene standards.
Ability to work efficiently in a fast-paced environment.
A team player with a proactive attitude.
Willingness to follow safety and operational procedures.
Additional Information
In return, you will receive award-winning training with our AccorHotels Academie to reach your career & personal potential. Uniform is provided, discounted parking, and worldwide accommodation and F&B benefits across our global Hotel network and corporate partners are just the beginning.
At Accor, creating exceptional guest experiences is an obsession. Everything we do, we do to ensure our guests Feel Welcome and Feel Valued. With over 4,000 properties across +0 countries, we are a true international brand.
Pullman, Novotel and Ibis Hotels Sydney Olympic Park form part of the most unique Hotel precinct in NSW, being home to major sporting, music and entertainment events. We offer exceptional opportunities for career development across much-loved brands ranging from renowned five-star luxury hotels to economy lodgings.
Job Description
Our Kitchen Stewards are required to:
Maintain kitchen, pantry, and storage cleanliness.
Assist with food prep and stock rotation.
Follow health, safety, and hygiene regulations.
Provide clean, sanitized equipment.
Handle waste disposal safely.
Qualifications
Previous experience as Steward / Kitchen Hand
Strong attention to detail and hygiene standards.
Ability to work efficiently in a fast-paced environment.
A team player with a proactive attitude.
Willingness to follow safety and operational procedures.
Additional Information
In return, you will receive award-winning training with our AccorHotels Academie to reach your career & personal potential. Uniform is provided, discounted parking, and worldwide accommodation and F&B benefits across our global Hotel network and corporate partners are just the beginning.
