Verified Job
Restaurant - Food Service
In Room Dining Waiter
Restaurant - Food Service
#507586
Remote / WFH
Job Description
THE ROLE
Responsibilities
As an In-Room Dining Waiter, you will be responsible for creating and delivering an exceptional room service experience for our guests. Your tasks will include but will not be limited to:
• To create an exceptional in-room dining experience for our guests.
• To provide a genuine, attentive, and friendly service to our guests in order to reflect the Nobu standards; from the point of order, to delivery, and collection of dishes.
• Make sure all kitchen-ware and dishes are clean and well-presented prior to delivering to the guest.
• To feel empowered to make a decision that will enhance the guest experience or defuse any complaints which may arise.
• To demonstrate a positive and proactive approach to work.
• Communicate effectively with the kitchen team at all times.
• To be an ambassador for Nobu as well as someone who embodies our values and philosophies.
Benefits Of Joining Our Team
• £1000 Refer a Friend Scheme
• 2 Hotel-wide social events a year including Employee Awards night
• Discounted overnight stays across Nobu properties worldwide
• Discounted Pilates classes and Wellness treatments
• Opportunities to progress within our hotel and the wider portfolio
• Access to a suite of innovative and varied learning and project opportunities
• Exciting wellness and volunteering opportunities
• Mental Health first aiders within the team
• Up to 33 holiday days through length of service
• Life Assurance Scheme
• Cycle to Work Scheme
• Discounts off all food and beverage
• Free meals whilst on duty
Responsibilities
As an In-Room Dining Waiter, you will be responsible for creating and delivering an exceptional room service experience for our guests. Your tasks will include but will not be limited to:
• To create an exceptional in-room dining experience for our guests.
• To provide a genuine, attentive, and friendly service to our guests in order to reflect the Nobu standards; from the point of order, to delivery, and collection of dishes.
• Make sure all kitchen-ware and dishes are clean and well-presented prior to delivering to the guest.
• To feel empowered to make a decision that will enhance the guest experience or defuse any complaints which may arise.
• To demonstrate a positive and proactive approach to work.
• Communicate effectively with the kitchen team at all times.
• To be an ambassador for Nobu as well as someone who embodies our values and philosophies.
Benefits Of Joining Our Team
• £1000 Refer a Friend Scheme
• 2 Hotel-wide social events a year including Employee Awards night
• Discounted overnight stays across Nobu properties worldwide
• Discounted Pilates classes and Wellness treatments
• Opportunities to progress within our hotel and the wider portfolio
• Access to a suite of innovative and varied learning and project opportunities
• Exciting wellness and volunteering opportunities
• Mental Health first aiders within the team
• Up to 33 holiday days through length of service
• Life Assurance Scheme
• Cycle to Work Scheme
• Discounts off all food and beverage
• Free meals whilst on duty
