Verified Job
Restaurant - Food Service
Hotel Operations Supervisor
Restaurant - Food Service
#516525
Remote / WFH
Job Description
Job description
Company Overview
The InterContinental Hotels Group is a leading global hospitality brand, renowned for its luxury hotels and exceptional service.
We are committed to providing our guests with unforgettable experiences, while also creating opportunities for our employees to grow and develop their careers.
Job Description
As a Steward Team Leader at the InterContinental Sanctuary Cove Resort, you will play a vital role in ensuring the smooth operation of our Food and Beverage department.
Your key responsibilities will include:
Supervising and training stewarding department colleagues to ensure excellent service standards.
Maintaining the highest levels of cleanliness and sanitation throughout the resort.
Ensuring that all equipment and machinery are properly cleaned and maintained.
Attending meetings and communicating effectively with colleagues to promote a positive and supportive work environment.
Required Skills and Qualifications
To be successful in this role, you will need:
Excellent communication and leadership skills.
The ability to work well under pressure and manage multiple tasks simultaneously.
A strong attention to detail and commitment to quality.
Basic English language skills.
Benefits
We offer a range of benefits to support your career development and personal wellbeing, including:
Hotel perks such as accommodation and food and beverage discounts.
A lifelong development program to support your career growth.
IHG Career Milestone celebrations.
Transfer of entitlements as you move and grow with IHG.
Access to our discount retail platform.
Working with Us
We are an equal opportunities employer and welcome applications from diverse candidates. If you are passionate about delivering exceptional customer service and have a strong desire to grow and develop your career, we would love to hear from you.
Company Overview
The InterContinental Hotels Group is a leading global hospitality brand, renowned for its luxury hotels and exceptional service.
We are committed to providing our guests with unforgettable experiences, while also creating opportunities for our employees to grow and develop their careers.
Job Description
As a Steward Team Leader at the InterContinental Sanctuary Cove Resort, you will play a vital role in ensuring the smooth operation of our Food and Beverage department.
Your key responsibilities will include:
Supervising and training stewarding department colleagues to ensure excellent service standards.
Maintaining the highest levels of cleanliness and sanitation throughout the resort.
Ensuring that all equipment and machinery are properly cleaned and maintained.
Attending meetings and communicating effectively with colleagues to promote a positive and supportive work environment.
Required Skills and Qualifications
To be successful in this role, you will need:
Excellent communication and leadership skills.
The ability to work well under pressure and manage multiple tasks simultaneously.
A strong attention to detail and commitment to quality.
Basic English language skills.
Benefits
We offer a range of benefits to support your career development and personal wellbeing, including:
Hotel perks such as accommodation and food and beverage discounts.
A lifelong development program to support your career growth.
IHG Career Milestone celebrations.
Transfer of entitlements as you move and grow with IHG.
Access to our discount retail platform.
Working with Us
We are an equal opportunities employer and welcome applications from diverse candidates. If you are passionate about delivering exceptional customer service and have a strong desire to grow and develop your career, we would love to hear from you.
