Dishwasher/Kitchen Helper

S
Seoulicious


kitchen helper
Seoulicious • Toronto, ON, Canada • via Indeed
CA$17.20 an hour
Full–time
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Job description
• Education: No degree, certificate or diploma
• Experience: Experience an asset
• Work setting
• Restaurant
• Tasks
• Bring clean dishes, flatware and other items to serving areas and set tables
• Clean and sanitize items such as dishwasher mats, carts and waste disposal units
• Operate dishwashers to wash dishes, glassware and flatware
• Place dishes in storage area
• Sanitize and wash dishes and other items by hand
• Scour pots and pans
• Stock refrigerators and salad bars
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Remove kitchen garbage and trash
• Sweep, mop, wash and polish floors
• Wash, peel and cut vegetables and fruit
• Work conditions and physical capabilities
• Fast-paced environment
• Physically demanding
• Repetitive tasks
• Standing for extended periods
• Work under pressure
• Attention to detail
• Personal suitability
• Client focus
• Efficient interpersonal skills
• Reliability
• Team player
• Ability to multitask
• Initiative
• Dependability
• Positive attitude
• Work Term: Permanent
• Work Language: English
• Hours: 40 hours per week
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Aanch - Modernistic Indian Cuisine


Dishwasher/Kitchen Helper
Aanch - Modernistic Indian Cuisine • Toronto, ON, Canada • via Indeed
2+ days ago
Full–time
No Degree Mentioned
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Job description
At Aanch, our kitchen is a playground for creative pitches. We tingle the sensation of nostalgia with a generous dose of homely cooking with a bit of modern twist. With freshly selected local produce and constantly inventing creative platters, we offer the best modernistic experience for your guests.

Duties and Responsibilities:
• Assist with delivery of food service
• Maintain clean and neat restaurant area
• Monitor inventory
• Maintain thorough knowledge with the description/composition of all menu items.
• Clean designated areas, in accordance with laid-down procedures, morning/evening routines and hygiene requirements.
• Clean and refill cruet and condiment sets, order branded sauces to ensure consistent supply.
• Set tables to laid-down standards, ensuring that all items used are clean, undamaged and in a good state of repair.
• Ensure sideboards on stations are adequately stocked with replacement cutlery, linen or other established needs, be they food or equipment.
• Clean tables and ensure they are cleaned as soon as it is apparent that customers have finished their food or drink with an acceptable balance between speed, yet allowing customers to finish their meal without feeling rushed.
• Attend to customer inquires satisfactorily.
• Be continually aware of, and maintain, the highest standards of personal hygiene and dress. Ensure that a standard uniform is always worn when on duty.
• Take care of all equipment and supplies issued to you from time to time
• Present a clean, pleasant and neat image to guests.
• Ensure that tables, seating, side stations, restrooms, front of the restaurant, waiting lounge are cleaned/dusted daily.
• Comply with restaurant policies and procedures.
• Abide by work schedules and sign in/out accordingly.
• Do not loiter in other guest designated areas prior to or after your scheduled shift.
• Perform other duties of Manager
• Engagement and assisting with all outlet promotion
• Ensure par stock levels are adequate
• Assistance with overall team service
• Compliance to all restaurant rules of conduct, policies and procedures
• All other work duties as assigned

Job Types: Full-time, Part-time, Permanent, Casual

Benefits:
• Discounted or free food
• Flexible schedule
• Work from home

Schedule:
• Monday to Friday
• Weekends as needed

Ability to commute/relocate:
• Toronto, ON: reliably commute or plan to relocate before starting work (required)

Job Type: Full-time

Benefits:
• Discounted or free food
• Flexible schedule
• Store discount

Work Location: In person Read more