Verified Job
Jobs
Dining Room Server - Retirement Residence
Jobs
#556355
Full Time
Job Description
We are seeking dedicated and enthusiastic part time and full time Dining Room Servers to join our team. As a vital part of our dining experience, you will be responsible for providing exceptional service while ensuring that residents have a memorable meal. This role requires a passion for food and hospitality, along with the ability to work efficiently in a fast-paced environment.
Duties
Table Setting and Preperation
Set tables with appropriate utensils, napkins, glasses, and condiments.
Ensure the dining room is clean, tidy, and welcoming before meals.
Meal Service
Greet residents warmly and assist them to their seats if needed.
Take meal and beverage orders accurately, accommodating dietary restrictions and preferences.
Serve meals in a timely and courteous manner.
Refill drinks and respond promptly to additional requests.
Resident Interaction
Engage with residents respectfully and kindly; build positive rapport.
Assist residents with limited mobility or cognitive challenges as needed.
Ensure resident dignity and comfort during mealtimes.
Clean Up
Clear tables and clean the dining area after meals.
Sanitize tables, chairs, and service areas according to health standards.
Help with dishwashing and kitchen clean-up if required.
Communication or Reporting
Communicate resident feedback or concerns to supervisor or Kitchen Manager.
Report any noticeable changes in residents’ behavior, eating habits, or physical condition.
Follow food handling and hygiene protocols.
Ensure meals are served at safe temperatures and meet health code standards.
Team Work
Collaborate with kitchen staff, dietitians, and caregivers.
Participate in staff meetings or training sessions as needed.
Requirements
Previous experience in a restaurant or food service environment is preferred.
Strong customer service skills with the ability to communicate effectively with guests and team members.
Ability to work efficiently in a fast-paced setting while maintaining attention to detail.
Time management skills to prioritize tasks effectively during busy periods.
A positive attitude, team spirit, and willingness to learn are essential for success in this role.
Bilingual in English and French.
Available to work 7 days per week and every other weekend. Shifts times are 7-3, 11-7 and 4-7.
Must have reliable transportation to work as we do not have any public transit in the area.
Join us in creating an exceptional dining experience for our residents!
Job Types: Full-time, Part-time
Pay: From $17.20 per hour
Expected hours: 20 – 40 per week
Benefits:
Dental care
Discounted or free food
Extended health care
Flexible schedule
On-site parking
Vision care
Schedule:
8 hour shift
Day shift
Evening shift
Monday to Friday
Morning shift
Weekends as needed
Work Location: In person
Duties
Table Setting and Preperation
Set tables with appropriate utensils, napkins, glasses, and condiments.
Ensure the dining room is clean, tidy, and welcoming before meals.
Meal Service
Greet residents warmly and assist them to their seats if needed.
Take meal and beverage orders accurately, accommodating dietary restrictions and preferences.
Serve meals in a timely and courteous manner.
Refill drinks and respond promptly to additional requests.
Resident Interaction
Engage with residents respectfully and kindly; build positive rapport.
Assist residents with limited mobility or cognitive challenges as needed.
Ensure resident dignity and comfort during mealtimes.
Clean Up
Clear tables and clean the dining area after meals.
Sanitize tables, chairs, and service areas according to health standards.
Help with dishwashing and kitchen clean-up if required.
Communication or Reporting
Communicate resident feedback or concerns to supervisor or Kitchen Manager.
Report any noticeable changes in residents’ behavior, eating habits, or physical condition.
Follow food handling and hygiene protocols.
Ensure meals are served at safe temperatures and meet health code standards.
Team Work
Collaborate with kitchen staff, dietitians, and caregivers.
Participate in staff meetings or training sessions as needed.
Requirements
Previous experience in a restaurant or food service environment is preferred.
Strong customer service skills with the ability to communicate effectively with guests and team members.
Ability to work efficiently in a fast-paced setting while maintaining attention to detail.
Time management skills to prioritize tasks effectively during busy periods.
A positive attitude, team spirit, and willingness to learn are essential for success in this role.
Bilingual in English and French.
Available to work 7 days per week and every other weekend. Shifts times are 7-3, 11-7 and 4-7.
Must have reliable transportation to work as we do not have any public transit in the area.
Join us in creating an exceptional dining experience for our residents!
Job Types: Full-time, Part-time
Pay: From $17.20 per hour
Expected hours: 20 – 40 per week
Benefits:
Dental care
Discounted or free food
Extended health care
Flexible schedule
On-site parking
Vision care
Schedule:
8 hour shift
Day shift
Evening shift
Monday to Friday
Morning shift
Weekends as needed
Work Location: In person
