cook…

Full job description
Education:
Expérience:
Education

Secondary (high) school graduation certificate
Tasks

Plan menus and estimate food requirements for their realization
Prepare and cook complete meals or individual dishes and foods
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Organize buffets and banquets
Manage kitchen operations
Experience

1 year to less than 2 years
Support for newcomers and refugees

Participates in a government or community program or initiative that supports newcomers and/or refugees
Supports newcomers and/or refugees with foreign credential recognition
Support for youths

Participates in a government or community program or initiative that supports youth employment
Support for Indigenous people

Participates in a government or community program or initiative that supports Indigenous people
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 30 hours per week