Verified Job
Waiter / Steward
Compass Group USA ["WAITER/WAITRESS","WAITER/WA
Waiter / Steward
#794615
Remote / WFH
Compass Group USA
Job Description
Qualifications
Requirement: Two years of previous serving experience in a restaurant is required
Exhibits exceptional communications skills and demonstrates ability to get along well with others
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation
Certain positions may require Florida Level 2 background screening
Accounts Receivable, Communication Skills, Customer Support/Service, Employee Assistance Plan, Fine Art, Flexible Spending Accounts, Food Delivery, Food Safety, Food Services, Food and Beverage Industry, Insurance, Life Insurance, Medical Records, National Sales, Problem Solving Skills, Restaurant, Retirement Plan, Sanitation, Short Messaging Service (SMS), Waitressing
Benefits
Fixed Pay Rate: $7.50 per hour
Associates at Culinaire are offered many fantastic benefits
Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Holiday Time Off (varies by site/state)
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws
Responsibilities
Summary: Takes food and beverage orders and efficiently delivers items to dining room guests
Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service
Delivers food promptly and professionally; maintains safe food handling and sanitation standards
Follows up periodically to assist with any additional needs or requests
Demonstrates complete understanding of menu items and ingredients
Advises guests on appropriate combinations of food and drinks when requested; accommodates reasonable requests and notes preferences
As needed, demonstrates knowledge of specialized diets and allergens
Communicates directly with back-of-the-house staff to ensure that orders are delivered correctly and special requests are accommodated
Remains flexible and patient when communicating with guests and staff
Collects tickets and follow proper cash-handling procedures
Promotes a clean, safe and neat environment for guests
Maintains a high level of sensitivity and confidentiality regarding personal or medical information that is shared
Promptly addresses complaints or issues; relays relevant information or complaints directly to supervisor
Ensures that the dining room is properly set up prior to and after the service period; keeps area clean and neat while meeting established sanitation standards
Operates a variety of equipment, including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines
Works with staff of other departments to perform job duties during special events and functions
Performs other duties as assigned
Job description
Culinaire
• We have an opening for part time WAITER/WAITRESS positions.
• Location: Arkansas Museum of Fine Arts - 501 East 9th Street, Little Rock, AR 72202. Note: online applications accepted only.
• Schedule: Parttime; Days may vary, 24 hours a week. More details upon interview.
• Requirement: Two years of previous serving experience in a restaurant is required.
• Fixed Pay Rate: $7.50 per hour.
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1530069.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions:
This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the 'job search' in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on 'referral tracking.' For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com.
CULINAIRE provides upscale food and beverage management services to a very diverse collection of national accounts to include art museums, cultural landmarks, hotels, performing theaters, restaurants, and special event venues. While our portfolio is diverse, the one constant in every operation that we manage is our total commitment to our associates to put their career path, safety, and success as top priority, and to our client to provide top quality food product and service to our customers and guests.
Job Summary
Summary: Takes food and beverage orders and efficiently delivers items to dining room guests.
Essential Duties and Responsibilities:
• Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service.
• Delivers food promptly and professionally; maintains safe food handling and sanitation standards. Follows up periodically to assist with any additional needs or requests.
• Demonstrates complete understanding of menu items and ingredients. Advises guests on appropriate combinations of food and drinks when requested; accommodates reasonable requests and notes preferences. As needed, demonstrates knowledge of specialized diets and allergens.
• Communicates directly with back-of-the-house staff to ensure that orders are delivered correctly and special requests are accommodated.
• Exhibits exceptional communications skills and demonstrates ability to get along well with others. Remains flexible and patient when communicating with guests and staff.
• Collects tickets and follow proper cash-handling procedures.
• Promotes a clean, safe and neat environment for guests.
• Maintains a high level of sensitivity and confidentiality regarding personal or medical information that is shared.
• Promptly addresses complaints or issues; relays relevant information or complaints directly to supervisor.
• Ensures that the dining room is properly set up prior to and after the service period; keeps area clean and neat while meeting established sanitation standards.
• Operates a variety of equipment, including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines.
• Works with staff of other departments to perform job duties during special events and functions.
• Performs other duties as assigned.
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, ****** orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. *Los Angeles applicants: Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance).
Certain positions may require Florida Level 2 background screening. Details:
Associates at Culinaire are offered many fantastic benefits.
• Medical
• Dental
• Vision
• Life Insurance/ AD
• Disability Insurance
• Retirement Plan
• Paid Time Off
• Holiday Time Off (varies by site/state)
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
Skills:
Accounts Receivable, Communication Skills, Customer Support/Service, Employee Assistance Plan, Fine Art, Flexible Spending Accounts, Food Delivery, Food Safety, Food Services, Food and Beverage Industry, Insurance, Life Insurance, Medical Records, National Sales, Problem Solving Skills, Restaurant, Retirement Plan, Sanitation, Short Messaging Service (SMS), Waitressing
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Compass Group USA
Requirement: Two years of previous serving experience in a restaurant is required
Exhibits exceptional communications skills and demonstrates ability to get along well with others
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation
Certain positions may require Florida Level 2 background screening
Accounts Receivable, Communication Skills, Customer Support/Service, Employee Assistance Plan, Fine Art, Flexible Spending Accounts, Food Delivery, Food Safety, Food Services, Food and Beverage Industry, Insurance, Life Insurance, Medical Records, National Sales, Problem Solving Skills, Restaurant, Retirement Plan, Sanitation, Short Messaging Service (SMS), Waitressing
Benefits
Fixed Pay Rate: $7.50 per hour
Associates at Culinaire are offered many fantastic benefits
Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Holiday Time Off (varies by site/state)
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws
Responsibilities
Summary: Takes food and beverage orders and efficiently delivers items to dining room guests
Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service
Delivers food promptly and professionally; maintains safe food handling and sanitation standards
Follows up periodically to assist with any additional needs or requests
Demonstrates complete understanding of menu items and ingredients
Advises guests on appropriate combinations of food and drinks when requested; accommodates reasonable requests and notes preferences
As needed, demonstrates knowledge of specialized diets and allergens
Communicates directly with back-of-the-house staff to ensure that orders are delivered correctly and special requests are accommodated
Remains flexible and patient when communicating with guests and staff
Collects tickets and follow proper cash-handling procedures
Promotes a clean, safe and neat environment for guests
Maintains a high level of sensitivity and confidentiality regarding personal or medical information that is shared
Promptly addresses complaints or issues; relays relevant information or complaints directly to supervisor
Ensures that the dining room is properly set up prior to and after the service period; keeps area clean and neat while meeting established sanitation standards
Operates a variety of equipment, including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines
Works with staff of other departments to perform job duties during special events and functions
Performs other duties as assigned
Job description
Culinaire
• We have an opening for part time WAITER/WAITRESS positions.
• Location: Arkansas Museum of Fine Arts - 501 East 9th Street, Little Rock, AR 72202. Note: online applications accepted only.
• Schedule: Parttime; Days may vary, 24 hours a week. More details upon interview.
• Requirement: Two years of previous serving experience in a restaurant is required.
• Fixed Pay Rate: $7.50 per hour.
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1530069.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions:
This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the 'job search' in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on 'referral tracking.' For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com.
CULINAIRE provides upscale food and beverage management services to a very diverse collection of national accounts to include art museums, cultural landmarks, hotels, performing theaters, restaurants, and special event venues. While our portfolio is diverse, the one constant in every operation that we manage is our total commitment to our associates to put their career path, safety, and success as top priority, and to our client to provide top quality food product and service to our customers and guests.
Job Summary
Summary: Takes food and beverage orders and efficiently delivers items to dining room guests.
Essential Duties and Responsibilities:
• Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service.
• Delivers food promptly and professionally; maintains safe food handling and sanitation standards. Follows up periodically to assist with any additional needs or requests.
• Demonstrates complete understanding of menu items and ingredients. Advises guests on appropriate combinations of food and drinks when requested; accommodates reasonable requests and notes preferences. As needed, demonstrates knowledge of specialized diets and allergens.
• Communicates directly with back-of-the-house staff to ensure that orders are delivered correctly and special requests are accommodated.
• Exhibits exceptional communications skills and demonstrates ability to get along well with others. Remains flexible and patient when communicating with guests and staff.
• Collects tickets and follow proper cash-handling procedures.
• Promotes a clean, safe and neat environment for guests.
• Maintains a high level of sensitivity and confidentiality regarding personal or medical information that is shared.
• Promptly addresses complaints or issues; relays relevant information or complaints directly to supervisor.
• Ensures that the dining room is properly set up prior to and after the service period; keeps area clean and neat while meeting established sanitation standards.
• Operates a variety of equipment, including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines.
• Works with staff of other departments to perform job duties during special events and functions.
• Performs other duties as assigned.
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, ****** orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. *Los Angeles applicants: Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance).
Certain positions may require Florida Level 2 background screening. Details:
Associates at Culinaire are offered many fantastic benefits.
• Medical
• Dental
• Vision
• Life Insurance/ AD
• Disability Insurance
• Retirement Plan
• Paid Time Off
• Holiday Time Off (varies by site/state)
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
Skills:
Accounts Receivable, Communication Skills, Customer Support/Service, Employee Assistance Plan, Fine Art, Flexible Spending Accounts, Food Delivery, Food Safety, Food Services, Food and Beverage Industry, Insurance, Life Insurance, Medical Records, National Sales, Problem Solving Skills, Restaurant, Retirement Plan, Sanitation, Short Messaging Service (SMS), Waitressing
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Compass Group USA
