AM Server/Barista - Abrielle Restaurant-

Benefits
Pulled from the full job description
Flexible schedule
Store discount
Discounted or free food
 
Full job description
About Us

We are much like the city itself - a monument of timeless charm coupled with a vibrant energy that permeates each moment. The ethos of our exceptional hospitality exudes within every detail - we exist to serve, inspire and elevate. Our relaxed luxury is approachable, yet rooted in classic elegance and sophistication. We emanate a western coastal Mediterranean vibe. Our bright flavors, vegetable- forward plates and stunning wines create a distinctive style that’s all our own - stripped of pretense and full of vibrancy. We are warm, inviting and inclusive. With the sprawling metropolis as our backdrop, we are an oasis for people to share, connect, conversate and enjoy. Our diverse community arrives because of the energetic buzz, stays for the exceptional food and elevated service, and returns for the familial hospitality. We embody bon vivant - eclectic and refined taste, curated and distinctive storytelling, a lover of living well and finding joy in authentic connection.

Overview: We are seeking a skilled and passionate servers to join our team at a vibrant Coastal Mediterranean restaurant in Toronto. As a server at Abrielle, you are responsible for providing an exceptional dining experience for all of our guests by possessing thorough product knowledge, embodying warm hospitality, and anticipating and meeting guests’ needs.

Reports to

General Manager Assistant General Manager.

Areas of Responsibility

Exceed guest expectations by creating a positive dining experience for each and every guest, through genuine and attentive service
Anticipate guests' service needs by responding positively to guests' questions and requests, including any concerns or issues
Ensure assigned section remains clean and organized
Efficiently productively manage a section, while maintaing service standards.
Complete opening, closing and side-duties fully
Accurately relay orders to kitchen using the POS system
Be diligent of guest special requests, including allergies and aversions
Ensure ongoing communication with whole team to ensure overall guest dining experience
Attend food and wine trainings and show desire for continuous learning
All other duties, as assigned by Manager.
Skills and Qualifications

At least 4 years serving experience in a similar environment
Knowledge of Mediterranean cuisine and wine an asset
High attention to detail
Ability to remain calm under pressure while working in a fast-paced environment
Organizational skills and strong sales ability
Ability to develop and maintain professional relationships with guests and colleagues
Strong oral and written communication skills
Smart Serve Certification a requirement
A Degree/ Diploma in Hospitality or equivalent considered an asset
Benefits:

Discounted or free food
Store discount
Flexible Schedule
Schedule:

Night shift
Weekend availability
Supplemental pay types:

Tips
Job Types: Full-time, Part-time

Pay: From $17.20 per hour

Additional pay:

Tips
Benefits:

Discounted or free food
Flexible schedule
Store discount
Schedule:

8 hour shift
Day shift
Every Weekend
Morning shift
Weekends as needed
Experience:

serving: 3 years (preferred)
Licence/Certification:

Smart Serve (preferred)
Work Location: In person Read more