Urgent Requirement For Steward in Luxembourg

Job description
The steward will be responsible for tending to customers needs such as welcoming patrons, seat them at tables or in the lounge, and help ensure the quality of facilities and service. This role requires a friendly, personable, informative, and professional attitude. The steward will represent the restaurant and provide guests with clean eating areas, polite assistance, and orderly setting. Must be motivated to excel at customer service, and alert to all guest needs.
• Experience

3 - 9 Years
• No. of Openings

50
• Education

Diploma, Professional Degree
• Role

Steward
• Industry Type

Hotel / Restaurant / Hospitality
• Gender

[ Male / Female ]
• Type of Job

Full Time
• Work Location Type

Work from Office Read more