1, Knowledge about guest food preparation of Break fast, Lunch Dinner
2, Need to maintain good hygiene practice in the kitchen
3, Well experienced in cooking of all south Indian cuisine
4, Neatly grooming standards to be maintained
Job Types: Full-time, Permanent
Pay: ₹20,000.00 - ₹25,000.00 per month
Benefits:
• Food provided
Schedule:
• Morning shift
• Rotational shift
Supplemental Pay:
• Performance bonus
Work Location: In person