restaurant cashier

Education: No degree, certificate or diploma. Tasks: Operate cash register. Process money, cheques and credit/debit card payments. Scan items. Tabulate total payment for goods or services required. Receive payment for goods or services. Calculate daily/shift payments received and reconcile with total sales. Suggestive selling. Stock shelves and clean counter area. Greet customers. Accept reservations or take-out orders. Wrap or place merchandise in bags. Provide customer service. Work conditions and physical capabilities: Fast-paced environment. Work under pressure. Attention to detail. Standing for extended periods. Personal suitability: Accurate. Excellent oral communication. Flexibility. Team player. Reliability. Dependability. Screening questions: Are you available for shift or on-call work?. Are you currently legally able to work in Canada?. Experience: Will train.