Pastry Chef

Job description
Company Description

The Calcot Collection is a small and eclectic group of luxury hotels, restaurants spas located in Tetbury, including Calcot Spa and The Painswick. The Lord Crewe Arms Hotel Inn in Blanchland is situated on the border of County Durham and Northumberland. Each place within the company embodies a strong, family-oriented culture with its unique character.

Role Description

This is a full-time on-site role for a Pastry Chef at The Calcot Collection in Tetbury. The Pastry Chef will be responsible for daily tasks including bakery, food preparation, baking, cooking, and utilizing culinary skills to create delectable pastries and desserts.

Qualifications
• Bakery and Baking skills
• Food Preparation and Cooking skills
• Culinary Skills
• Experience in pastry arts and dessert preparation
• Creativity and attention to detail
• Ability to work in a fast-paced kitchen environment
• Strong organizational and time management skills
• Formal culinary education or equivalent experience Read more