Part Time Experienced Server - Good Folk
At Good Folk, we’re redefining Banff’s dining experience with warm hospitality, elevated comfort food crafted from locally sourced ingredients, and a curated selection of off-the-beaten-path wines and cocktails that celebrate the unique and unexpected.
We’re looking for passionate, experienced servers who love food, wine, and genuine guest connection to help deliver memorable dining moments in a casual yet refined atmosphere. As a Elevated Dining Server, you’ll do more than take orders—you’ll be the face of our restaurant. You’ll welcome guests with warmth, guide them through our seasonal, thoughtful menu, offer insightful wine pairings, and deliver intuitive, attentive service that turns each meal into a memorable experience.
If you thrive in a fast-paced, guest-focused environment and are enthusiastic, knowledgeable, and passionate about local ingredients and elevated hospitality, we’d love to have you on our team.
Duties and Responsibilities:
Set the tone with a warm, welcoming presence and attentive service
Prepare the dining room for service, ensuring all tables meet fine dining standards
Guide guests through the menu, highlighting seasonal dishes and local ingredients
Recommend and pair wines confidently, with strong knowledge of lesser-known varietals
Communicate dietary needs and allergies clearly to the kitchen
Ensure food and beverages are served with precision, timing, and care
Handle billing and payments with professionalism and accuracy
Enforce Alberta liquor legislation and responsible service standards
Maintain cleanliness and organization throughout service
Contribute to a collaborative and supportive team environment
Work safely. Obey all health and safety policies and procedures and report injuries and hazards immediately.
Additional duties may be assigned to help meet guest and business needs.
What You Bring:
Previous experience in fine dining or elevated service preferred.
ProServe certification (required)
Strong wine knowledge, including pairing principles and storytelling ability
A passion for local food, thoughtful ingredients, and memorable service
Excellent communication and multitasking skills
A team-oriented attitude and desire to grow
Flexibility to work weekends and holidays
If you're passionate about delivering refined, personalized service and want to help shape one of Banff’s most exciting new dining concepts, apply now and let us know why you’re a great fit for Good Folk.
Apply Now
We’re looking for passionate, experienced servers who love food, wine, and genuine guest connection to help deliver memorable dining moments in a casual yet refined atmosphere. As a Elevated Dining Server, you’ll do more than take orders—you’ll be the face of our restaurant. You’ll welcome guests with warmth, guide them through our seasonal, thoughtful menu, offer insightful wine pairings, and deliver intuitive, attentive service that turns each meal into a memorable experience.
If you thrive in a fast-paced, guest-focused environment and are enthusiastic, knowledgeable, and passionate about local ingredients and elevated hospitality, we’d love to have you on our team.
Duties and Responsibilities:
Set the tone with a warm, welcoming presence and attentive service
Prepare the dining room for service, ensuring all tables meet fine dining standards
Guide guests through the menu, highlighting seasonal dishes and local ingredients
Recommend and pair wines confidently, with strong knowledge of lesser-known varietals
Communicate dietary needs and allergies clearly to the kitchen
Ensure food and beverages are served with precision, timing, and care
Handle billing and payments with professionalism and accuracy
Enforce Alberta liquor legislation and responsible service standards
Maintain cleanliness and organization throughout service
Contribute to a collaborative and supportive team environment
Work safely. Obey all health and safety policies and procedures and report injuries and hazards immediately.
Additional duties may be assigned to help meet guest and business needs.
What You Bring:
Previous experience in fine dining or elevated service preferred.
ProServe certification (required)
Strong wine knowledge, including pairing principles and storytelling ability
A passion for local food, thoughtful ingredients, and memorable service
Excellent communication and multitasking skills
A team-oriented attitude and desire to grow
Flexibility to work weekends and holidays
If you're passionate about delivering refined, personalized service and want to help shape one of Banff’s most exciting new dining concepts, apply now and let us know why you’re a great fit for Good Folk.