line cook

Full job description
Education: No degree, certificate or diploma
Experience: Experience an asset
Work setting

Coffee shop
Tasks

Prepare dishes for customers with food allergies or intolerances
Prepare and cook special meals for patients as instructed by dietitian or chef
Clean kitchen and work areas
Work conditions and physical capabilities

Attention to detail
Fast-paced environment
Standing for extended periods
Work under pressure
Personal suitability

Organized
Reliability
Team player
Time management
Financial benefits

Bonus
Other benefits

Other benefits
Work Term: Permanent
Work Language: English
Hours: 32 to 35 hours per week