Lab Technician |Male|
• Operate and monitor food processing equipment, such as mixers, blenders, ovens, and packaging machines, to ensure the efficient and safe production of food products.
• Set up and adjust machinery and equipment as needed for each production run, following established procedures and guidelines.
• Monitor and control the temperature, pressure, and other variables during the food processing process to ensure product consistency and quality.
• Conduct regular inspections and maintenance of machinery and equipment to identify and address any malfunctions or issues that may affect production.
• Follow strict hygiene and safety protocols to prevent contamination and ensure compliance with food safety regulations.
• Perform quality checks and inspections on raw materials, ingredients, and finished products to ensure they meet specifications and standards.
• Collaborate with other team members, such as quality assurance personnel and production supervisors, to troubleshoot issues and improve production processes.
• Keep detailed records of production activities, including machine settings, production volumes, and quality control measures, for reporting and analysis purposes.
• Follow established protocols for waste management, including the proper handling and disposal of waste materials generated during the production process.
• Stay updated on industry trends, regulations, and best practices related to food processing to maintain knowledge and skills relevant to the role.
Job Types: Full-time, Permanent
Pay: ₹13,000.00 - ₹15,000.00 per month
Benefits:
• Provident Fund
Schedule:
• Day shift
Supplemental Pay:
• Yearly bonus
Application Question(s):
• BSC Fresher
• Have own vehicle
• Location Indore only
Education:
• Bachelor's (Preferred)
Location:
• Sukhlia, Indore, Madhya Pradesh (Preferred)
Work Location: In person
• Set up and adjust machinery and equipment as needed for each production run, following established procedures and guidelines.
• Monitor and control the temperature, pressure, and other variables during the food processing process to ensure product consistency and quality.
• Conduct regular inspections and maintenance of machinery and equipment to identify and address any malfunctions or issues that may affect production.
• Follow strict hygiene and safety protocols to prevent contamination and ensure compliance with food safety regulations.
• Perform quality checks and inspections on raw materials, ingredients, and finished products to ensure they meet specifications and standards.
• Collaborate with other team members, such as quality assurance personnel and production supervisors, to troubleshoot issues and improve production processes.
• Keep detailed records of production activities, including machine settings, production volumes, and quality control measures, for reporting and analysis purposes.
• Follow established protocols for waste management, including the proper handling and disposal of waste materials generated during the production process.
• Stay updated on industry trends, regulations, and best practices related to food processing to maintain knowledge and skills relevant to the role.
Job Types: Full-time, Permanent
Pay: ₹13,000.00 - ₹15,000.00 per month
Benefits:
• Provident Fund
Schedule:
• Day shift
Supplemental Pay:
• Yearly bonus
Application Question(s):
• BSC Fresher
• Have own vehicle
• Location Indore only
Education:
• Bachelor's (Preferred)
Location:
• Sukhlia, Indore, Madhya Pradesh (Preferred)
Work Location: In person