Kitchen Staff/Cook
Location
332 14th Street NW, Calgary, AB T2N 1Z7
Benefits
Pulled from the full job description
Flexible schedule
Store discount
Discounted or free food
On-site parking
Full job description
Globefish Sushi and Izakaya is looking for Kitchen Staffs/Cook for its Kensington location.
Job Overview
We are seeking for kitchen staffs who are willing to learn and have the motivation to prepare delicious food. Depending on the branch and the applicant's prior experience, applicants can be assigned to work with the cooked food such as tempura and ramen, or to prepare the Japanese sushi rolls.
Duties include but not limited to:
Diligently check the availability of ingredients and kitchen supplies
Preparing, seasoning, and decorating meals
Washing dishes, kitchenware, cutting boards, etc.
Keeping the kitchen clean at all times
Handling and operating kitchen knives and machineries safely
Requirements
Must be at least 18 years old
Valid working permit for temporary workers
Has a good understanding and use of English as language
Must be able to work on weekends: Friday-Sunday
Must be able to work during holidays, especially the busy season.
Note: All locations are close during Christmas and New Year's Day
We require that applicants are to be interviewed by the main chef, along with his/her resume.
Globefish Kensington address: 332 14 St NW, T2N 1Z7
Tel: 403-521-0222
Please submit your resume and we can set -up the interview afterwards.
Join our crew! かんぱい
Job Types: Full-time, Permanent
Pay: $16.00-$20.00 per hour
Additional pay:
Tips
Benefits:
Discounted or free food
Flexible schedule
On-site parking
Store discount
Schedule:
8 hour shift
Monday to Friday
Weekends as needed
Work Location: In person
Apply Now
332 14th Street NW, Calgary, AB T2N 1Z7
Benefits
Pulled from the full job description
Flexible schedule
Store discount
Discounted or free food
On-site parking
Full job description
Globefish Sushi and Izakaya is looking for Kitchen Staffs/Cook for its Kensington location.
Job Overview
We are seeking for kitchen staffs who are willing to learn and have the motivation to prepare delicious food. Depending on the branch and the applicant's prior experience, applicants can be assigned to work with the cooked food such as tempura and ramen, or to prepare the Japanese sushi rolls.
Duties include but not limited to:
Diligently check the availability of ingredients and kitchen supplies
Preparing, seasoning, and decorating meals
Washing dishes, kitchenware, cutting boards, etc.
Keeping the kitchen clean at all times
Handling and operating kitchen knives and machineries safely
Requirements
Must be at least 18 years old
Valid working permit for temporary workers
Has a good understanding and use of English as language
Must be able to work on weekends: Friday-Sunday
Must be able to work during holidays, especially the busy season.
Note: All locations are close during Christmas and New Year's Day
We require that applicants are to be interviewed by the main chef, along with his/her resume.
Globefish Kensington address: 332 14 St NW, T2N 1Z7
Tel: 403-521-0222
Please submit your resume and we can set -up the interview afterwards.
Join our crew! かんぱい
Job Types: Full-time, Permanent
Pay: $16.00-$20.00 per hour
Additional pay:
Tips
Benefits:
Discounted or free food
Flexible schedule
On-site parking
Store discount
Schedule:
8 hour shift
Monday to Friday
Weekends as needed
Work Location: In person