Garde Manger Cook

The Garde Manger Cook is responsible for the preparation and presentation of all cold food items, ensuring high quality, freshness, and appealing presentation in accordance with hotel standards and recipes.

Job Types: Full-time, Permanent, Fresher

Pay: ₹21,000.00 - ₹2+,000.00 per month

Benefits:
• Food provided
• Health insurance
• Leave encashment
• Provident Fund

Schedule:
• Rotational shift

Work Location: In person