Executive Sous Chef
Job Title: Sous Chef/ Sr. Sous Chef/ Executive Sous Chef
Role: Head of Department (Food Production Kitchen Stewarding)
Company: Svenska Design Hotels, a European chain of boutique hotels from Sweden
Location: 5-star Luxury Hotel in Kakinada, Andhra Pradesh
Salary: Rs.4.20 to Rs.6.00 lacs p.a. (based on experience background)
Qualifications: Hospitality/ Culinary degree/ diploma essential
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Role: Head of Department (Food Production Kitchen Stewarding)
Company: Svenska Design Hotels, a European chain of boutique hotels from Sweden
Location: 5-star Luxury Hotel in Kakinada, Andhra Pradesh
Salary: Rs.4.20 to Rs.6.00 lacs p.a. (based on experience background)
Qualifications: Hospitality/ Culinary degree/ diploma essential