Cook/chef

Full job description
We are seeking a passionate, ethical, and proactive professional to join our Pampas Family.
Pampas Steakhouse is Norsan’s award-winning fine dining Argentinian steakhouse in Johns Creek, GA. Pampas features traditional Argentine cuisine and utilizes the traditional method of grilling “a la parrilla” over oak wood and a bank of hot coals.

Pampas Steakhouse is looking for experienced Cooks to join us at Pampas Steakhouse (10970 State Bridge Rd., Johns Creek, GA 30022).

Responsibilities:
Preparing and assembling ingredients for menu items.
Preparing high-quality meals and food items according to company recipes.

Requirements:
A minimum of 1 year of experience.
Experience in grilling is a must.
Be able to work a flexible schedule.
Authorized to work in the USA.

We Offer:
Excellent work environment.
Corporate chaplaincy services and caring team assistance, which focuses on the well-being (physical, emotional, and spiritual) of our coworkers.
Receive 50% off regular menu prices on your day off. The discount is also offered at our other restaurant concepts (Frontera, Luciano’s, and Frankie’s).

We’d love to have you join our team.

More about us: https://www.pampassteakhouse.com.

About Pampas Steakhouse:

Pampas Steakhouse is Norsan’s award-winning fine dining Argentinian steakhouse in Johns Creek, GA. Pampas features traditional Argentine cuisine and utilize the traditional method of grilling “a la parrilla” over oak wood and a bank of hot coals. Pampas is consistently rated as the best steakhouse in GA on Opentable and was also rated by Zagat in 2014 as “Best Steakhouse in the U.S.” Pampas also boasts an impressive wine list with variants from all over the world. Read more