Cook day shift

Job highlights
Identified by Google from the original job post
Qualifications
Must have transportation, great time management, be reliable and be a team player
Must be able to keep up in a fast paced environment
Manual dexterity to operate cooking tools such as knives
Strong teamwork and communication skills
Physical endurance to work long shifts in a busy environment
Ability to work in a stressful, fast-paced environment
Responsibilities
This position requires a little heavy lifting, a little heat, lots of attention to detail
Setting up and sanitizing workstations
Measuring ingredients and seasonings and preparing cooking ingredients such as soup stock to be used in the cooking process
Ensuring all food items are properly stored and easily accessible
Distributing plates to wait for staff to be served, cleaning plates for dish washing, and preparing takeaway packages for customers
opening and closing the kitchen
Cooking food
Monitoring prep work
Ensuring impeccable presentation and garnishing
Managing food provisions
Ensuring quality of ingredients and correct food storage
Job description
We are looking for an individual to join our team as a full time, professional, gravy making, pasta producing, salad chopping, dish washing kitchen help.

This position requires a little heavy lifting, a little heat, lots of attention to detail. Must have transportation, great time management, be reliable and be a team player.

Must be able to keep up in a fast paced environment.

Responsibilities :
• Setting up and sanitizing workstations.
• Measuring ingredients and seasonings and preparing cooking ingredients such as soup stock to be used in the cooking process.
• Ensuring all food items are properly stored and easily accessible.
• Distributing plates to wait for staff to be served, cleaning plates for dish washing, and preparing takeaway packages for customers.
• opening and closing the kitchen.
• Cooking food.
• Monitoring prep work.
• Ensuring impeccable presentation and garnishing.
• Managing food provisions.
• Ensuring quality of ingredients and correct food storage.

Requirements :
• Manual dexterity to operate cooking tools such as knives.
• Strong teamwork and communication skills.
• Physical endurance to work long shifts in a busy environment.
• Ability to work in a stressful, fast-paced environment.

We are a scratch Italian kitchen, family-owned business, we like to have fun and work hard. Fresh pasta, bread, desserts, sauces.

Check out Google pazzo pastaria to see what people are saying. Be part of a growing business.

Last updated : 2024-11-18 Read more