Commis Chef

Company Description

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Role Description

This is a full-time on-site role for a Commis Chef located in Jaipur. The Commis Chef will be responsible for assisting in food preparation, cooking, and maintaining overall kitchen hygiene. Day-to-day tasks include preparing ingredients, cooking dishes under the supervision of senior chefs, ensuring kitchen cleanliness, and adhering to all hygiene and safety standards. The role also involves communication and collaboration with the kitchen team to deliver high-quality food consistently.

Qualifications
• Skills in Food Preparation and Cooking
• Culinary Skills
• Knowledge of Hygiene and safety standards
• Good Communication skills
• Ability to work in a fast-paced environment
• Experience in a similar role is a plus
• Formal culinary training or relevant certifications are advantageous Read more