Company Description
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Role Description
This is a full-time on-site role for a Restaurant Chef located in Ahmedabad. The Restaurant Chef will be responsible for overseeing the daily operations of the kitchen, planning and creating menus, managing food inventory, and ensuring high-quality food preparation and service.
Qualifications
• Proven experience as a Chef or Cook in a restaurant setting
• Knowledge of various cooking methods, ingredients, equipment, and procedures
• Ability to manage a team and work efficiently in a fast-paced environment
• Excellent communication and organizational skills
• Culinary degree or relevant certification is a plus
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