Chef/cook

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Cook / Chef Jobs
1 month
India
Kerala
Thiruvananthapuram Get directions →
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ID: 911221
Published 1 month ago by Hotel Boban Plaza
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In Cook / Chef Jobs category
Thiruvananthapuram, Kerala, India
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Job Title: Cook/Chef

Location: [Trivandrum, Kerala]

Job Type: [Full-time]

Job Description:

We are looking for a skilled and experienced Cook/Chef to prepare delicious meals according to our menu. The ideal candidate will ensure high-quality food preparation.

Key Responsibilities:

· Prepare and cook meals according to menu specifications.

· Ensure food is cooked and presented appealingly.

· Maintain cleanliness and hygiene in the kitchen.

· Monitor stock levels and inform management of shortages.

· Work efficiently in a fast-paced environment.

· Assist in menu planning and ingredient selection when needed.

· Maintain kitchen equipment and report any issues.

Requirements:

· Proven experience as a Cook or in a similar role.

· Knowledge of various cooking methods and techniques.

· Ability to work in a fast-paced environment.

· Strong attention to detail and food presentation skills.

· Knowledge of food safety regulations.

· Flexibility to work various shifts, including weekends and holidays.

· Culinary certification is a plus.

Job Type: Full-time

Pay: ₹23,000.00 - ₹30,000.00 per month

Supplemental Pay:
• Overtime pay

Work Location: In person Read more

Published on 2025/09/10. Modified on 2025/09/10.

Description

Job Title: Cook/Chef

Location: [Trivandrum, Kerala]

Job Type: [Full-time]

Job Description:

We are looking for a skilled and experienced Cook/Chef to prepare delicious meals according to our menu. The ideal candidate will ensure high-quality food preparation.

Key Responsibilities:

· Prepare and cook meals according to menu specifications.

· Ensure food is cooked and presented appealingly.

· Maintain cleanliness and hygiene in the kitchen.

· Monitor stock levels and inform management of shortages.

· Work efficiently in a fast-paced environment.

· Assist in menu planning and ingredient selection when needed.

· Maintain kitchen equipment and report any issues.

Requirements:

· Proven experience as a Cook or in a similar role.

· Knowledge of various cooking methods and techniques.

· Ability to work in a fast-paced environment.

· Strong attention to detail and food presentation skills.

· Knowledge of food safety regulations.

· Flexibility to work various shifts, including weekends and holidays.

· Culinary certification is a plus.

Job Type: Full-time

Pay: ₹23,000.00 - ₹30,000.00 per month

Supplemental Pay:
• Overtime pay

Work Location: In person
Hotel Boban Plaza
Hotel Boban Plaza
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