chef foe hotel
We are a food take-out bistro located within a vibrant co-working space, offering fresh, health-conscious meals to professionals on the go. In addition to daily service, we also provide catering solutions to bring quality, creativity, and convenience to corporate meals and events. Our mission is to bring fresh, creative, and health-conscious meals to professionals in an inspiring environment. We're growing and looking for passionate culinary talent to grow with us.
The Opportunity:
We're seeking an enthusiastic and driven Chef with 2-3 years of experience to join our team. This is an excellent opportunity for a young and ambitious culinary professional to shine, express their creativity, and help shape a menu that inspires our community. Smart Serve certification is a plus, but not required.
What We Offer:
Competitive wages
Health benefits package
Supportive and creative work environment
Opportunities for menu input and culinary innovation
What We're Looking For:
2-3 years of professional cooking experience
Passion for fresh, healthy, and creative cuisine
Ability to work efficiently in a fast-paced kitchen
Team-oriented mindset and strong communication skills
Willingness to grow with the business and contribute to its success
Join us in building something fresh and exciting. If you're ready to take the next step in your culinary career, we'd love to hear from you.
Job Type: Full-time
Benefits:
On-site parking
Work Location: In person
Application deadline: 2025-05-10
Expected start date: 2025-04-14
Apply Now
The Opportunity:
We're seeking an enthusiastic and driven Chef with 2-3 years of experience to join our team. This is an excellent opportunity for a young and ambitious culinary professional to shine, express their creativity, and help shape a menu that inspires our community. Smart Serve certification is a plus, but not required.
What We Offer:
Competitive wages
Health benefits package
Supportive and creative work environment
Opportunities for menu input and culinary innovation
What We're Looking For:
2-3 years of professional cooking experience
Passion for fresh, healthy, and creative cuisine
Ability to work efficiently in a fast-paced kitchen
Team-oriented mindset and strong communication skills
Willingness to grow with the business and contribute to its success
Join us in building something fresh and exciting. If you're ready to take the next step in your culinary career, we'd love to hear from you.
Job Type: Full-time
Benefits:
On-site parking
Work Location: In person
Application deadline: 2025-05-10
Expected start date: 2025-04-14