Chef de Partie
Job description
• Job Overview*
At lapiolaleeds.co.uk We are seeking a skilled Line Cook to join our team in a bustling Italian restaurant kitchen. The ideal candidate will have a passion for food preparation and culinary arts, ensuring high-quality dishes are served promptly.
• Responsibilities*
- Prepare and cook menu items in compliance with food safety standards
- Assist in all areas of food preparation as needed
- Collaborate with kitchen staff to ensure smooth operation
- Maintain cleanliness and organisation in the kitchen
- Help with stock rotation and inventory management
• Skills*
- Proficient in restaurant kitchen operations
- Strong culinary skills and knowledge of food preparation techniques
- Ability to work efficiently in a fast-paced environment
- Understanding of food safety regulations
- Experience in meal preparation and cooking techniques
Job Types: Full-time, Permanent
Pay: £11.56-£12.27 per hour
Additional pay:
• Tips
Benefits:
• Company pension
• Discounted or free food
• Employee discount
Schedule:
• Monday to Friday
• Weekend availability
Experience:
• Chef: 1 year (preferred)
• Cooking: 1 year (preferred)
• Kitchen experience: 1 year (preferred)
Work Location: In person
Apply Now
• Job Overview*
At lapiolaleeds.co.uk We are seeking a skilled Line Cook to join our team in a bustling Italian restaurant kitchen. The ideal candidate will have a passion for food preparation and culinary arts, ensuring high-quality dishes are served promptly.
• Responsibilities*
- Prepare and cook menu items in compliance with food safety standards
- Assist in all areas of food preparation as needed
- Collaborate with kitchen staff to ensure smooth operation
- Maintain cleanliness and organisation in the kitchen
- Help with stock rotation and inventory management
• Skills*
- Proficient in restaurant kitchen operations
- Strong culinary skills and knowledge of food preparation techniques
- Ability to work efficiently in a fast-paced environment
- Understanding of food safety regulations
- Experience in meal preparation and cooking techniques
Job Types: Full-time, Permanent
Pay: £11.56-£12.27 per hour
Additional pay:
• Tips
Benefits:
• Company pension
• Discounted or free food
• Employee discount
Schedule:
• Monday to Friday
• Weekend availability
Experience:
• Chef: 1 year (preferred)
• Cooking: 1 year (preferred)
• Kitchen experience: 1 year (preferred)
Work Location: In person