About the Role
The successful candidate will have proven experience as a Chef, leading a team and running a kitchen. They will be responsible for preparing meals from our seasonal menus, rich in variety, flavor, and nutrition, while ensuring health and safety standards are met.
Responsibilities
Collaborate with the kitchen team to create an exceptional dining experience.
Provide coverage of the Senior Lead Chef during their days off.
Prepare delicious meals from our seasonal menus.
Cater to different residents' dietary needs.
Assist with specialty food for fine dining experiences and functions.
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